As a means of economic resourcefulness, improving air ventilation and actively eating organic, indoor gardening has a variety of benefits that promotes green living. There are a number of steps that need to be taken in order to create the ideal environment for growing plants such as Tomatoes, Peppers, Eggplant, Squash, Leaf Lettuce, Green Onions, Green Beans, Radishes, Parsley and Cucumbers. We recommend making your own organic compost which can consist of a mixture of sawdust, wood chips, peat moss, perlite, vermiculite, and vegetable waste. Adhere to the watering, fertilizing and lighting needs of your plant selection. If instructions state to water daily ensure proper drainage. Use a water-soluble fertilizer containing iron, zinc, boron and manganese, and follow label directions. Paint walls white to allow light to reflect onto your plants so they can absorb more energy. Air and humidity flow can be established by turning on an oscillating fan.
